Large, bold greens. Not for the Blandersons! Crisp, with a surprising, *intense* wasabi heat that makes you want to eat another bite. This is not our baby arugula with a smooth and mild kind of heat. Shade grown summer arugula is tender, but the flavor is intense. It is only available in summer or when arugula plants are nearing blossom stage. All plants produce a strong bouquet of phytochemicals just as they begin to bloom, that is why you pick herb plants just before or during bloom, - to get the most intense flavor. Arugula does this too, and a few bold souls really crave this flavor. Arugula adds a pleasant, wasabi flavored heat to mixed salads. It is also very nice to put into sushi rolls or summer rolls. It can also be braised for a few seconds just before serving to "green up" asian style dishes.
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Large, bold greens. Not for the Blandersons! Crisp, with a surprising, *intense* wasabi heat that makes you want to eat ... more

Crisp tender fresh garden bunch bean. Great for julienne or French style. Very few strings, and "snap" easily.

Tender, stringless, Long, and slender pods.
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Tender, stringless, Long, and slender pods. more

Delicious, nutty, beautiful, grown with organic methods. Long, green beans with purple striations that do not need to be strung; eat 'em fresh or freeze for later enjoyment.
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Delicious, nutty, beautiful, grown with organic methods. Long, green beans with purple striations that do not need to be strung; ... more

Delicious, nutty, beautiful, grown with organic methods. Long, green beans with purple striations that do not need to be strung; eat 'em fresh or freeze for later enjoyment.
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Delicious, nutty, beautiful, grown with organic methods. Long, green beans with purple striations that do not need to be strung; ... more

These burgundy "green beans" immediately turn green when cooked. They are tender and stringless and delicious. The seeds came from a family friend in Oregon, and have been saved from year to year.
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These burgundy "green beans" immediately turn green when cooked. They are tender and stringless and delicious. The seeds came from ... more

This bitter fruit can be stir-fried or cooked any number of ways. It is known to have medicinal qualities. People with diabetes swear by bitter melon.
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This bitter fruit can be stir-fried or cooked any number of ways. It is known to have medicinal qualities. People ... more

Our best of the season corn is now ready!! This Deliciously sweet bi-color peaches and cream corn is picked hours before its delivered to you.
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Our best of the season corn is now ready!! This Deliciously sweet bi-color peaches and cream corn is picked hours ... more

Thin edible skin, seedless, sweet flavor. Our Hydroponically grown cucumbers are similar to English cucumbers sold in supermarket chains but far superior in freshness and taste. No pesticides, incesticides, or harsh chemicals used.
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Thin edible skin, seedless, sweet flavor. Our Hydroponically grown cucumbers are similar to English cucumbers sold in supermarket chains but ... more

Great little eating cucumbers. Perfect for slicing on salads. Grown using organic methods.

Grown with organic methods, these cukes are of medium size and wonderful slicers!

Seedless, thin skinned, 4 to 5 inch cucumbers. 5 to a bag. Grown without harsh, toxic chemicals. Fresh and nutritionally superior to similar cucumbers sold in the supermarket -ours are also less expensive!
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Seedless, thin skinned, 4 to 5 inch cucumbers. 5 to a bag. Grown without harsh, toxic chemicals. Fresh and nutritionally ... more

An authentic Sicilian variety with wonderfully dense white flesh, making it extra good for grilling. The round fruit is heavy for its size. It may be used in many recipes or added to an ornamental display for an interesting shape & striking color.
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An authentic Sicilian variety with wonderfully dense white flesh, making it extra good for grilling. The round fruit is heavy ... more

An early eggplant variety with thin purple skin with green hues. These eggplant are quite round, similar in shape to a grapefruit when large. Sold by the pound, there will be 2 t 3 in the bag depending on size. They are picked the day delivered to assure freshness. Fresh picked eggplant are not bitter and should not require salting prior to cooking.
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An early eggplant variety with thin purple skin with green hues. These eggplant are quite round, similar in shape to ... more

A white eggplant variety with milder taste than most purple skinned varieties. All our eggplant super fresh so they won't be bitter!
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A white eggplant variety with milder taste than most purple skinned varieties. All our eggplant super fresh so they won't ... more

In contrast to our other eggplant offering thos eggplant is a glossy striking thin skinned purple with firm flesh. Eggplants are approx 5 to 6 inched ib length, 2 to 3 inches wide at their base. Tear drop shaped. 4 eggplant per bag.
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In contrast to our other eggplant offering thos eggplant is a glossy striking thin skinned purple with firm flesh. Eggplants ... more

Classic Italian eggplant with deep dark purple skin and distinctive flesh.
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Classic Italian eggplant with deep dark purple skin and distinctive flesh. more

Fresh-cut fig leaves from our hoop house fig bushes, these can be used to wrap food for cooking Greek-style, similar to grape leaves. The simplest way to use them, though, is to just tuck 1-2 leaves into a pot of rice at the beginning, and they will turn it into coconut-scented rice! Fig leaves do have a latex-type sap, so they can be an irritant to some people when handled fresh.
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Fresh-cut fig leaves from our hoop house fig bushes, these can be used to wrap food for cooking Greek-style, similar ... more

This is the farmer’s choice of a mix of the best performing garlic of the year. It is fresh and juicy. Grown in the ground in Monteagle.
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This is the farmer’s choice of a mix of the best performing garlic of the year. It is fresh and ... more

Made from Solace Farm hardneck garlic, hand-peeled, chopped and dried gently in the oven. Toss a handful in soups and stews, or add to homemade spice mixes and zap in a grinder for a pop of garlic flavor. No additives or salt, just garlic. 1/2 ounce, comes in a snack-size ziploc bag.
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Made from Solace Farm hardneck garlic, hand-peeled, chopped and dried gently in the oven. Toss a handful in soups and ... more

Made from our own garlic, dried in our solar dehydrators and powdered for your convenience. No additives or salt, just garlic.
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Made from our own garlic, dried in our solar dehydrators and powdered for your convenience. No additives or salt, just ... more

Made from our own Elephant garlic, dried gently in the oven, and powdered and sifted, half an ounce in a snack-size ziploc bag. This is so mild and sweet that I am using it as onion powder rather than garlic powder - it’s also noticeably whiter (jar on the right in photo) than regular garlic powder (jar on the left). No additives or salt, just Certified Naturally Grown garlic. I recently found a study that showed grocery store imported garlic powder (as most is) to contain lead, arsenic, and several additives.
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Made from our own Elephant garlic, dried gently in the oven, and powdered and sifted, half an ounce in a ... more

These are large bulbs, freshly pulled this week. Elephant garlic is known for being mild, and while these do not have the bite of true garlic, they have a good garlic flavor. These bulbs are the size of my fists, with only 5 or 6 huge cloves each. I am Certified Naturally Grown and the seed stock was organic 10 years ago, and they have been grown with no chemicals whatsoever ever since.
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These are large bulbs, freshly pulled this week. Elephant garlic is known for being mild, and while these do not ... more

These are shelled-out cloves - still in the skin, but less work, and more garlic for your money. A mix of Music and Siberian hardnecks and Inchelium Red softneck. They should be used fairly promptly as they are off the bulb, so this is a great deal for salsa canning, roasting garlic, pesto, etc.
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These are shelled-out cloves - still in the skin, but less work, and more garlic for your money. A mix ... more